Sure eating less meat on average is good. However of we stopped producing meat, think of app the buisnesses that branch from that after the farmer. I feel like no one ever considers the vast range of jobs that would be eliminated. From processing, regulation, marketing, etc. I agree with less meat, but the idea of eating lentils and saying it's just as good, or that there's no negatives is just not a realistic thing.
What learners say
Learners describe the course as a useful guide that connects climate science and psychology with practical ideas for sustainable living. Reviewers appreciate the engaging questions on habit formation, though a few caution that the material overlooks broader economic impacts and industry job losses associated with reducing meat production.
Practical insights
Psychology connections
Economic oversight
Mean Green